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|Serving Size: 1 Serving (118g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 237 (75%)|
|Amt Per Serving||% DV|
|Total Fat 26.3g||35 %|
|Saturated Fat 14.1g||70 %|
|Monounsaturated Fat 7.1g|
|Polyunsanturated Fat 3g|
|Cholesterol 119.8mg||37 %|
|Sodium 6246.7mg||215 %|
|Potassium 277.9mg||7 %|
|Total Carbohydrate 16.6g||5 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 12.9g|
|Protein 7.1g||10 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 317
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