A Canadian family recipe

Still searching for what to cook ?

Name: Carrot Cake
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 1/2 cups oil; 1 cup sugar; 4 Eggs lightly beaten; 1/2 tsp baking powder; 2 tsp baking soda; 2 cups All purpose flour; 2 cups carrots grated; 19 oz can of crushed pineapple; ICING; 2 tsp Vanilla extract; 3 oz Butter; 4 oz Cream cheese; 8 oz icing sugar

Find the most delicious recipes here

INGREDIENTS

1 1/2 cups oil
1 cup sugar
4 Eggs ; lightly beaten
1/2 tsp baking powder
2 tsp baking soda
2 cups All purpose flour
2 cups carrots ; grated
19 oz can of crushed pineapple
ICING
2 tsp Vanilla extract
3 oz Butter
4 oz Cream cheese
8 oz icing sugar

Servings

INSTRUCTIONS

Add cake ingredients one at a time and blend well.

Cook for 50 mins at 350 if using a 9"x13" pan. Adjust cooking time for alternate pans.

ICING:

Cream together and use to ice cake, once cold.

NOTES

May add 1 cup of chopped walnuts, but I never do.

Double icing quantities for a fully-iced two-layer cake.

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (7558g)
Recipe Makes: 1 Servings

Calories: 42690
Calories from Fat: 41222 (97%)

Amt Per Serving		% DV

	Total Fat 4580.3g	6107 %
	Saturated Fat 2880.4g	14402 %
	Monounsaturated Fat 1192.5g
	Polyunsanturated Fat 178.3g
Cholesterol 14153.9mg		4355 %
Sodium 59516.8mg		2052 %
Potassium 3181.3mg		84 %
Total Carbohydrate 450.5g		133 %
	Dietary Fiber 12.9g	51 %
	Sugars, other 437.6g
Protein 145.4g		208 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 42690

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe