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|Serving Size: 1 recipe (1430g)|
|Recipe Makes: 1|
|Calories from Fat: 2520 (47%)|
|Amt Per Serving||% DV|
|Total Fat 280g||373 %|
|Saturated Fat 137.7g||689 %|
|Monounsaturated Fat 95.7g|
|Polyunsanturated Fat 27.3g|
|Cholesterol 1395.3mg||429 %|
|Sodium 3507mg||121 %|
|Potassium 1350.7mg||36 %|
|Total Carbohydrate 688.5g||203 %|
|Dietary Fiber 14g||56 %|
|Sugars, other 674.6g|
|Protein 54.1g||77 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5366
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