Try this Carrot Raisin Cookies recipe, or contribute your own.

Still searching for what to cook ?

Name: Carrot Raisin Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 24
Cuisine: American
Ingredients: 1 ts Baking Powder; 1 ts Vanilla extract; 1/3 c Nonfat milk; 1/4 ts Salt; 3 c Rolled oats; 1 ts Cinnamon; 3/4 c Light brown sugar; (packed); Eggs); 1/2 c Honey; 1/2 c Raisins; Nonstick cooking spray; 1/3 c Butter; 1/2 c Nonfat egg substitute -;; 1 1/4 c Flour; 1/2 c Chopped dried carrots

Find the most delicious recipes here

INGREDIENTS

1 ts Baking Powder
1 ts Vanilla extract
1/3 c Nonfat milk
1/4 ts Salt
3 c Rolled oats
1 ts Cinnamon
3/4 c Light brown sugar; (packed)
Eggs)
1/2 c Honey
1/2 c Raisins
Nonstick cooking spray
1/3 c Butter
1/2 c Nonfat egg substitute -;
1 1/4 c Flour
1/2 c Chopped dried carrots

Servings

INSTRUCTIONS

Beat butter until light and fluffy. Beat in brown sugar. Beat in egg substitute, honey and vanilla. Sift together flour, salt, baking powder and cinnamon. Stir in oats. Stir into butter-honey mixture alternately with milk. Stir in dried carrots and raisins. Spoon by tablespoon onto baking sheet sprayed with nonstick cooking spray. Bake at 350 degrees 12 to 15 minutes. Yields about 2 dozen cookies. Each cookie: 147 calories; 82 mg sodium; 7 mg cholesterol; 3 grams fat; 27 grams carbohydrates; 3 grams protein; 0.24 gram fiber Recipe Source: Los Angeles Times - 10-28-1998 Formatted for Mastercook by Lynn Thomas - dcqp82a@prodigy.com

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (45g)
Recipe Makes: 24 servings

Calories: 161
Calories from Fat: 36 (22%)

Amt Per Serving		% DV

	Total Fat 4g	5 %
	Saturated Fat 1.9g	9 %
	Monounsaturated Fat 1.1g
	Polyunsanturated Fat 0.6g
Cholesterol 6.8mg		2 %
Sodium 36.3mg		1 %
Potassium 153.2mg		4 %
Total Carbohydrate 27.7g		8 %
	Dietary Fiber 2.7g	11 %
	Sugars, other 25g
Protein 4.5g		6 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 161

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe