About 45 minutes or up to 3 days before serving; mix together in small bowl the ingredients listed above. Cover and refrigerate at least 30 minutes to blend flavors. Makes enough filling for 3 sandwiches. Posted to recipelu-digest by "Diane Geary"
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|Serving Size: 1 Serving (60g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 4 (5%)|
|Amt Per Serving||% DV|
|Total Fat 0.4g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0g|
|Cholesterol 1.1mg||0 %|
|Sodium 126.3mg||4 %|
|Potassium 206.4mg||5 %|
|Total Carbohydrate 16.6g||5 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 15.5g|
|Protein 4.2g||6 %|
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Calories per serving: 81
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