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Serving Size: 1 recipe (214g) | ||
Recipe Makes: 1 | ||
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Calories: 949 | ||
Calories from Fat: 693 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 77g | 103 % | |
Saturated Fat 14.4g | 72 % | |
Monounsaturated Fat 47.2g | ||
Polyunsanturated Fat 12.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 1843.9mg | 64 % | |
Potassium 1092.4mg | 29 % | |
Total Carbohydrate 52.8g | 16 % | |
Dietary Fiber 7.2g | 29 % | |
Sugars, other 45.6g | ||
Protein 26.5g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 949
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