Preheat oven to 350. Cook noodles according to package directions. Drain well. Combine cottage cheese and next 8 ingredients in a medium bowl; stir well. Add cottage cheese mixture to noodle mixture; toss gently. Pour into buttered 2-quart casserole. Sprinkle with Parmesan cheese. Bake, uncovered, for 25 minutes of until thoroughly heated. Recipe By :
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|Serving Size: 1 Serving (510g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 349 (62%)|
|Amt Per Serving||% DV|
|Total Fat 38.8g||52 %|
|Saturated Fat 23.8g||119 %|
|Monounsaturated Fat 11.3g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 100.4mg||31 %|
|Sodium 793.1mg||27 %|
|Potassium 545.1mg||14 %|
|Total Carbohydrate 20.5g||6 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 20.4g|
|Protein 25.9g||37 %|
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Calories per serving: 561
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