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|Serving Size: 1 serving (377g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 243 (60%)|
|Amt Per Serving||% DV|
|Total Fat 27g||36 %|
|Saturated Fat 16.7g||83 %|
|Monounsaturated Fat 7.1g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 78.3mg||24 %|
|Sodium 478.6mg||17 %|
|Potassium 598.8mg||16 %|
|Total Carbohydrate 26.3g||8 %|
|Dietary Fiber 2.4g||9 %|
|Sugars, other 23.9g|
|Protein 15.3g||22 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 404
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