Place lettuce in bottom of 9x13 dish. Sprinkle bacon over lettuce. Layer florets over bacon. Sprinkle with sugar, spread with mayonnaise and top with cheese. Chill overnight. Toss and sprinkle with salt and pepper over salad to taste. Serves 10-12. MRS EUGENE HINDSLEY (MARY) MARVELL, AR From the book
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|Serving Size: 1 Serving (90g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 73 (42%)|
|Amt Per Serving||% DV|
|Total Fat 8.1g||11 %|
|Saturated Fat 1.3g||6 %|
|Monounsaturated Fat 2.2g|
|Polyunsanturated Fat 4.2g|
|Cholesterol 6.8mg||2 %|
|Sodium 195.3mg||7 %|
|Potassium 3.5mg||0 %|
|Total Carbohydrate 25.5g||7 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 25.5g|
|Protein 0.5g||1 %|
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Calories per serving: 172
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