Try this Cauliflower Salad #3 recipe, or contribute your own.
Suggest a better descriptionMix mayonnaise, Parmesan cheese and sugar. Let stand before putting on salad. Tear lettuce and add onion and cauliflower. Add dressing just before serving. Add bacon. Toss. Yield: 6 to 8 servings. CAROL ANN MATTHEWS KNOXVILLE, TN From
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Serving Size: 1 Serving (172g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 471 | ||
Calories from Fat: 273 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.3g | 40 % | |
Saturated Fat 6.3g | 32 % | |
Monounsaturated Fat 8.2g | ||
Polyunsanturated Fat 14.3g | ||
Cholesterol 32.9mg | 10 % | |
Sodium 779.6mg | 27 % | |
Potassium 101.4mg | 3 % | |
Total Carbohydrate 45.9g | 14 % | |
Dietary Fiber 0.6g | 3 % | |
Sugars, other 45.3g | ||
Protein 6.6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 471
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