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|Serving Size: 1 Serving (2435g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 3434 (47%)|
|Amt Per Serving||% DV|
|Total Fat 381.6g||509 %|
|Saturated Fat 139.8g||699 %|
|Monounsaturated Fat 158.7g|
|Polyunsanturated Fat 60.8g|
|Cholesterol 16012mg||4927 %|
|Sodium 24154.9mg||833 %|
|Potassium 2648.7mg||70 %|
|Total Carbohydrate 619.1g||182 %|
|Dietary Fiber 21.3g||85 %|
|Sugars, other 597.7g|
|Protein 318.3g||455 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 7240
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