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Serving Size: 1 recipe (2373g) | ||
Recipe Makes: 1 | ||
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Calories: 3815 | ||
Calories from Fat: 2761 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 306.8g | 409 % | |
Saturated Fat 76.9g | 384 % | |
Monounsaturated Fat 155g | ||
Polyunsanturated Fat 38.6g | ||
Cholesterol 8460mg | 2603 % | |
Sodium 16755mg | 578 % | |
Potassium 2684mg | 71 % | |
Total Carbohydrate 15.4g | 5 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 15.4g | ||
Protein 251.6g | 359 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3815
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