Serve with Baked Potato, green beans and Salad
Mix all ingredients except Ketsup thoroughly. Spread into an ungreased loaf pan, 9x5x3. Bake in 350 F oven 1 1/4 hours. Spread ketsup on top and bake for another 15 minutes
Per Serving (excluding unknown items): 305 Calories; 16g Fat (48.8% calories from fat); 24g Protein; 14g Carbohydrate; 1g Dietary Fiber; 112mg Cholesterol; 683mg Sodium. Exchanges: 1/2 Grain(Starch); 3 Lean Meat; 0 Vegetable; 0 Non-Fat Milk; 1 1/2 Fat; 0 Other Carbohydrates.
Great to take to potlucks
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (273g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 1035 | ||
Calories from Fat: 226 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 25.1g | 33 % | |
Saturated Fat 8g | 40 % | |
Monounsaturated Fat 8g | ||
Polyunsanturated Fat 5.7g | ||
Cholesterol 105.2mg | 32 % | |
Sodium 3867.2mg | 133 % | |
Potassium 869.8mg | 23 % | |
Total Carbohydrate 146.6g | 43 % | |
Dietary Fiber 10.8g | 43 % | |
Sugars, other 135.9g | ||
Protein 52.7g | 75 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1035
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