Charro Beans
by RForney
Amount Per Serving
calories 169
% Daily Value *
Total Fat 5 g 7 %
Saturated Fat 1 g 3 %
Monounsaturated Fat 1 g
Polyunsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 2 mg 1 %
Sodium 772 mg 32 %
Potassium 178 mg 5 %
Total Carbohydrate 29 g 10 %
Dietary Fiber 11 g 43 %
Sugars 3 g
Protein 9 g 17 %
Vitamin A 1 %
Vitamin C 5 %
Calcium 8 %
Iron 17 %
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INGREDIENTS
INSTRUCTIONS
In medium saucepan over medium-high heat, sauté bacon and onions until bacon is crispy.
Add remaining ingredients; bring to a boil. Reduce heat and simmer 10 minutes, stirring occasionally.
Serve using a slotted spoon.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (722g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 991 | ||
| Calories from Fat: 533 (54%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 59.2g | 79 % | |
| Saturated Fat 33.6g | 168 % | |
| Monounsaturated Fat 19.4g | ||
| Polyunsanturated Fat 2.6g | ||
| Cholesterol 207.5mg | 64 % | |
| Sodium 870mg | 30 % | |
| Potassium 2134.3mg | 56 % | |
| Total Carbohydrate 68.9g | 20 % | |
| Dietary Fiber 0.3g | 1 % | |
| Sugars, other 68.5g | ||
| Protein 48.2g | 69 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 991
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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