Try this Cheddar, Apple, Ham And Cheese Dijonnaise Sandwich [Ameri recipe, or contribute your own.Suggest a better description
1. In a small bowl combine mustard blend and honey; spread on one side of each slice of seven-grain or wheat bread. 2. Layer cheese on four bread slices; top with ham, apple and remaining bread. Cut sandwiches in half. Makes four sandwiches. Source: Best Foods Dijonnaise Recipe Booklet; typos by Dorothy Flatman 1998 Posted to MM-Recipes Digest V4 #3 by "Rfm"
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|Serving Size: 1 Sandwiche (90g)|
|Recipe Makes: 4 Sandwiches|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0.2mg||0 %|
|Potassium 2.8mg||0 %|
|Total Carbohydrate 4.4g||1 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 4.4g|
|Protein 0g||0 %|
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Calories per serving: 16
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