Cheddar biscuits with OLD BAY seasoning
by SRHepler
Bisquick mix
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INGREDIENTS
- 1/3 cup butter ; melted
- 1/4 teaspoon salt
- 1/4 teaspoon OLD BAY seasoning ; from 6 oz container
- 1/4 teaspoon garlic powder
- 1/4 teaspoon parsley flakes
- Biscuits
- 2 cups Bisquick mix
- 3/4 cups milk
- 1/4 cups butter ; melted
- 1/2 cups Cheddar cheese ; shredded (2 oz.)
INSTRUCTIONS
Heat oven to 425 degrees. In small bowl, stir together Topping ingredients; set aside. In medium bowl, stir biscuit ingredients until soft dough forms. Drop dough by 8 spoonful's onto ungreased cookie sheet.
Bake 16-18 minutes or until biscuits are golden brown. Immediately brush hot biscuits with Topping. Serve warm.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (159g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 645 | ||
| Calories from Fat: 307 (48%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 34.1g | 46 % | |
| Saturated Fat 15.1g | 76 % | |
| Monounsaturated Fat 14.1g | ||
| Polyunsanturated Fat 2.9g | ||
| Cholesterol 48.7mg | 15 % | |
| Sodium 1584.8mg | 55 % | |
| Potassium 228.7mg | 6 % | |
| Total Carbohydrate 72.1g | 21 % | |
| Dietary Fiber 2.4g | 9 % | |
| Sugars, other 69.8g | ||
| Protein 11.9g | 17 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 645
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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