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Serving Size: 1 recipe (2797g) | ||
Recipe Makes: 1 | ||
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Calories: 10095 | ||
Calories from Fat: 8853 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 983.6g | 1312 % | |
Saturated Fat 479.6g | 2398 % | |
Monounsaturated Fat 307.9g | ||
Polyunsanturated Fat 127.5g | ||
Cholesterol 2587.4mg | 796 % | |
Sodium 10066.4mg | 347 % | |
Potassium 2907mg | 77 % | |
Total Carbohydrate 262.7g | 77 % | |
Dietary Fiber 13.1g | 52 % | |
Sugars, other 249.7g | ||
Protein 98.8g | 141 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10095
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