Try this Cheddar-Topped Baked Apples recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 375 degrees. Stir together apples, honey, lemon juice, cornstarch, apple pie spice and salt in non-stick baking dish. Bake 20 minutes and top with cheese. Bake just until cheese melts and serve warm. Recipe By :THE DESSERT SHOW SHOW #DS3006 Posted to MC-Recipe Digest V1 #259 Date: Sat, 26 Oct 1996 00:12:08 -0400 From: Meg Antczak
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (669g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 632 | ||
Calories from Fat: 177 (28%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 19.7g | 26 % | |
Saturated Fat 12.1g | 60 % | |
Monounsaturated Fat 5.3g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 59.3mg | 18 % | |
Sodium 358.4mg | 12 % | |
Potassium 699.1mg | 18 % | |
Total Carbohydrate 108.9g | 32 % | |
Dietary Fiber 13.4g | 54 % | |
Sugars, other 95.4g | ||
Protein 15.8g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 632
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.