Originally published as Cheese & Pumpkin-Filled Manicotti in Country Woman October/November 2013, p39
Our family adores autumn and anything to do with pumpkins! We all love this recipe because it is warm and comforting. It's so easy to put together on a cool fall evening after a day of work or raking leaves. —Mandy Howison, Renfrew Pennsylvania
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|Serving Size: 1 serving (236g)|
|Recipe Makes: 7 Servings|
|Calories from Fat: 67 (28%)|
|Amt Per Serving||% DV|
|Total Fat 7.4g||10 %|
|Saturated Fat 3.9g||20 %|
|Monounsaturated Fat 2.2g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 104mg||32 %|
|Sodium 194.2mg||7 %|
|Potassium 195mg||5 %|
|Total Carbohydrate 31.3g||9 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 28.1g|
|Protein 12.5g||18 %|
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Calories per serving: 241
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