Grease 9x13-inch glass baking dish. Place bread in prepared dish. Top with sausage and cheese. Beat together eggs and next three ingredients. Season with pepper. Pour over sausage mixture. (Can be prepared 1 day ahead. Chill.) Preheat oven to 350°F. Bake casserole until puffed and center is set, about 50 minutes. Cut into squares. Serves 8 to 10. Bon Appetit April 1990
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|Serving Size: 1 Serving (3483g)|
|Recipe Makes: 1|
|Calories from Fat: 3936 (62%)|
|Amt Per Serving||% DV|
|Total Fat 437.3g||583 %|
|Saturated Fat 156g||780 %|
|Monounsaturated Fat 169g|
|Polyunsanturated Fat 55.5g|
|Cholesterol 11085.3mg||3411 %|
|Sodium 8980.7mg||310 %|
|Potassium 5201mg||137 %|
|Total Carbohydrate 149.1g||44 %|
|Dietary Fiber 8.9g||36 %|
|Sugars, other 140.1g|
|Protein 449.4g||642 %|
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Calories per serving: 6354
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