Try this Cheese Ball - 2 recipe, or contribute your own.
Suggest a better descriptionMix softened ingredients well. Form into ball. Refrigerate until firm. Roll in chopped pecans.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (487g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1614 | ||
Calories from Fat: 1252 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 139.1g | 186 % | |
Saturated Fat 82.2g | 411 % | |
Monounsaturated Fat 38.8g | ||
Polyunsanturated Fat 5.4g | ||
Cholesterol 439.1mg | 135 % | |
Sodium 2743mg | 95 % | |
Potassium 926.9mg | 24 % | |
Total Carbohydrate 19.6g | 6 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 18.4g | ||
Protein 73.8g | 105 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1614
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