Mix the first 4 ingredients together well, then add next 2. Press in spring form pan
Bake at 400 7 min
Mix together next 4 ingredients
Bake at 300 35 minutes
Topping - spread carefully, bake 10 minutes more
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1547g)|
|Recipe Makes: Servings|
|Calories from Fat: 1486 (46%)|
|Amt Per Serving||% DV|
|Total Fat 165.1g||220 %|
|Saturated Fat 42.2g||211 %|
|Monounsaturated Fat 74.3g|
|Polyunsanturated Fat 42.8g|
|Cholesterol 291.8mg||90 %|
|Sodium 2458.6mg||85 %|
|Potassium 1200.5mg||32 %|
|Total Carbohydrate 434.8g||128 %|
|Dietary Fiber 7.9g||32 %|
|Sugars, other 426.9g|
|Protein 26.5g||38 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3217
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