Mix it all together, then back in oven at 325 degrees for 40 minutes.
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|Serving Size: 1 Serving (1575g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1193 (61%)|
|Amt Per Serving||% DV|
|Total Fat 132.6g||177 %|
|Saturated Fat 44.4g||222 %|
|Monounsaturated Fat 56.1g|
|Polyunsanturated Fat 25.6g|
|Cholesterol 128.9mg||40 %|
|Sodium 2066.6mg||71 %|
|Potassium 743.1mg||20 %|
|Total Carbohydrate 138.4g||41 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 135.9g|
|Protein 51.1g||73 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1946
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