Easy to make side dish. Any type of cheese can be substituted for the garlic cheese roll.

Source: Barbara Slaback Goetzman

Still searching for what to cook ?

Name: Cheese Grits
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Yield: 1
Cuisine: American
Ingredients: 1 1/2 cups Grits; 4 cups Water; 1 1/2 sticks Margarine; 4 Eggs; 3 tablespoons Seasoned salt; Tabasco sauce; Worcestershire sauce; 1 roll Garlic cheese

Find the most delicious recipes here

INGREDIENTS

1 1/2 cups Grits
4 cups Water
1 1/2 sticks Margarine
4 Eggs
3 tablespoons Seasoned salt
Tabasco sauce
Worcestershire sauce
1 roll Garlic cheese

INSTRUCTIONS

Cook grits in water.

Add remaining ingredients in casserole dish.

Mix well.

Bake in 250 degree oven for 1 hour.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (1897g)
Recipe Makes: Servings

Calories: 2283
Calories from Fat: 1292 (57%)

Amt Per Serving		% DV

	Total Fat 143.6g	191 %
	Saturated Fat 31.4g	157 %
	Monounsaturated Fat 68.6g
	Polyunsanturated Fat 36.8g
Cholesterol 19.6mg		6 %
Sodium 23093.1mg		796 %
Potassium 1142.4mg		30 %
Total Carbohydrate 211.4g		62 %
	Dietary Fiber 3.7g	15 %
	Sugars, other 207.7g
Protein 38.3g		55 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 2283

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe