Mix all ingredients except George Washington Broth and water. Form into patties and fry until brown in enough olive oil to keep from sticking.
Empty broth packets and water into a deep baking dish and arrange patties in liquid. Simmer patties in broth until all liquid is absorbed.
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|Serving Size: 1 Serving (198g)|
|Recipe Makes: 12|
|Calories from Fat: 346 (67%)|
|Amt Per Serving||% DV|
|Total Fat 38.5g||51 %|
|Saturated Fat 17g||85 %|
|Monounsaturated Fat 14.7g|
|Polyunsanturated Fat 4.8g|
|Cholesterol 78.6mg||24 %|
|Sodium 1283.1mg||44 %|
|Potassium 240.6mg||6 %|
|Total Carbohydrate 21.9g||6 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 19.2g|
|Protein 22.8g||33 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 518
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