Cheese Pizzettes
by chefdz
Appetizer shared by Giada De Laurentiis
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INGREDIENTS
- 1/3 Cup Mozzarella ; Shredded
- 1/3 Cup Parmesan ; Grated
- 8 Ounces Pizza Dough ; Can be Purchased
- Olive Oil for frying
INSTRUCTIONS
1. Mix the Mozzarella and Parmesan together in a medium bowl.
2. Roll the dough to 1/4 inch thick.
3. Cut out dough rounds using a 2 3/4 inch cutter.
4. Add the oil to a pan to fry the dough rounds. About 3 minutes per side. Drain and sprinkle with the cheese mixture.
5. Serve warm.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (45g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 143 | ||
| Calories from Fat: 67 (47%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 7.4g | 10 % | |
| Saturated Fat 2.4g | 12 % | |
| Monounsaturated Fat 4g | ||
| Polyunsanturated Fat 0.7g | ||
| Cholesterol 9mg | 3 % | |
| Sodium 299.5mg | 10 % | |
| Potassium 141.4mg | 4 % | |
| Total Carbohydrate 13.8g | 4 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 13.8g | ||
| Protein 5.3g | 8 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 143
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