In a medium bowl, combine potatoes, cheese and eggs. Toss lightly to mix. In a small bowl, blend remaining ingredients. Pour mayonnaise dressing over potato-cheese mixture and toss lightly to coat well. Cover and chill.
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|Serving Size: 1 Serving (204g)|
|Recipe Makes: 6|
|Calories from Fat: 327 (72%)|
|Amt Per Serving||% DV|
|Total Fat 36.3g||48 %|
|Saturated Fat 10.6g||53 %|
|Monounsaturated Fat 9.6g|
|Polyunsanturated Fat 13.8g|
|Cholesterol 241.2mg||74 %|
|Sodium 470.1mg||16 %|
|Potassium 447.4mg||12 %|
|Total Carbohydrate 18.9g||6 %|
|Dietary Fiber 2.2g||9 %|
|Sugars, other 16.6g|
|Protein 15.1g||22 %|
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Calories per serving: 455
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