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Suggest a better descriptionDrain juice from pineapple. Add water to make 2 cups. Heat to boiling. Pour over lemon flavored gelatin, and the unflavored gelatin, which has been softened in cold water. Stir until dissolved. Add lemon juice and salt. Mix thoroughly. Cool until partially set. Add pineapple which has been mixed with cream cheese, pimento, nuts, and celery. Add marshmallows. Fold in whipped cream. Pour into mold which has been rinsed in cold water. Let stand in cold place 12 hours. 10 servings. E. Fleetwood, Lincoln, NE.
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Serving Size: 1 Serving (550g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 1698 | ||
Calories from Fat: 1491 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 165.6g | 221 % | |
Saturated Fat 90.4g | 452 % | |
Monounsaturated Fat 43.9g | ||
Polyunsanturated Fat 8.7g | ||
Cholesterol 512.7mg | 158 % | |
Sodium 1466.3mg | 51 % | |
Potassium 765mg | 20 % | |
Total Carbohydrate 30.7g | 9 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 29.2g | ||
Protein 30.3g | 43 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1698
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