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Name: Cheese Steak Sloppy Joes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 1 pound ground chuck; 1 green pepper seeded and diced; 1 15 oz can tomato sauce; 2 teasponns onion minced; 1 teaspoon vinegar; 1 tablespoon mustard; 1 tablespoon brown sugar; salt and pepper; 4 whole wheat buns; 4 slices provolone cheese; fresh fruit

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INGREDIENTS

1 pound ground chuck
1 green pepper ; seeded and diced
1 15 oz can tomato sauce
2 teasponns onion ; minced
1 teaspoon vinegar
1 tablespoon mustard
1 tablespoon brown sugar
salt and pepper
4 whole wheat buns
4 slices provolone cheese
fresh fruit

Servings

INSTRUCTIONS

Brown the ground beef and cook the green peppers with the beef. Drain and let it sit. In same skillet add tomato sauce, minced onion, garlic, vinegar, mustard and brown sugar. Stir and let simmer over low heat for 5 to 10 minutes. Add beef, peppers and combine. Simmer 5 to 10 minutes. Spoon sloppy jooe meat on buns and top with cheese. Serve with your choice of fruit.

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Nutrition

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Serving Size: 1 Serving (1404g)
Recipe Makes: 1 Servings

Calories: 2343
Calories from Fat: 1103 (47%)

Amt Per Serving		% DV

	Total Fat 122.5g	163 %
	Saturated Fat 54.2g	271 %
	Monounsaturated Fat 48.6g
	Polyunsanturated Fat 4g
Cholesterol 399.3mg		123 %
Sodium 1560.5mg		54 %
Potassium 2525.1mg		66 %
Total Carbohydrate 198.5g		58 %
	Dietary Fiber 15.3g	61 %
	Sugars, other 183.2g
Protein 117.8g		168 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2343

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