Grate cheese. Add all other ingredients to the cheese.
Work the mixture with hands. Press out strips with cookie press.
Bake at 350 for 20-30 minutes. Do not brown - cut while hot.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (871g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2178 (57%)|
|Amt Per Serving||% DV|
|Total Fat 242g||323 %|
|Saturated Fat 114.7g||573 %|
|Monounsaturated Fat 87.1g|
|Polyunsanturated Fat 28.2g|
|Cholesterol 476.3mg||147 %|
|Sodium 3883.7mg||134 %|
|Potassium 586.9mg||15 %|
|Total Carbohydrate 309.2g||91 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 307.9g|
|Protein 114.5g||164 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3815
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