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Serving Size: 1 recipe (4692g) | ||
Recipe Makes: 1 | ||
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Calories: 8806 | ||
Calories from Fat: 5561 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 617.9g | 824 % | |
Saturated Fat 197.9g | 989 % | |
Monounsaturated Fat 246.1g | ||
Polyunsanturated Fat 121.8g | ||
Cholesterol 2934.8mg | 903 % | |
Sodium 3201.6mg | 110 % | |
Potassium 8290.6mg | 218 % | |
Total Carbohydrate 64.4g | 19 % | |
Dietary Fiber 7.1g | 28 % | |
Sugars, other 57.3g | ||
Protein 704g | 1006 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8806
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