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|Serving Size: 1 Serving (534g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 360 (61%)|
|Amt Per Serving||% DV|
|Total Fat 40g||53 %|
|Saturated Fat 21g||105 %|
|Monounsaturated Fat 13.5g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 134.1mg||41 %|
|Sodium 1319.4mg||45 %|
|Potassium 734mg||19 %|
|Total Carbohydrate 20.8g||6 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 20.6g|
|Protein 35g||50 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 589
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