Try this Cheesecake a la Chase-Park Plaza recipe, or contribute your own.
Suggest a better descriptionLine an 8 inch springforn pan with a graham cracker crust. Chill slightly. Cream together, cream cheese and sugar. Beat in eggs one at a time. Add vanilla, orange and lemon rinds. Fold in stiffly beaten egg whites. Pour into crust. Bake in a preheated oven at 230F. for 2 hours and 40 minutes
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Serving Size: 1 Serving (305g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 902 | ||
Calories from Fat: 413 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 45.8g | 61 % | |
Saturated Fat 21.6g | 108 % | |
Monounsaturated Fat 14.9g | ||
Polyunsanturated Fat 3g | ||
Cholesterol 522.8mg | 161 % | |
Sodium 519.1mg | 18 % | |
Potassium 290.5mg | 8 % | |
Total Carbohydrate 107.1g | 31 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 106.7g | ||
Protein 19.4g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 902
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