MMMMM--------------------------TOPPING------------------------------- 8 oz Cream cheese; soft 1 c Sugar 2 Eggs; beat 1 ts Vanilla extract In a mixing bowl, combine cake mix, egg, butter and nuts; mix well. Press into a greased 13x9 baking pan; set aside. Combine topping ingredients in another bowl and beat until smooth. Carefully spread over batter. Bake at 350~ for 30 to 35 minutes or until golden brown. Cool on a wire rack. Store in the fridge. Posted to MM-Recipes Digest by Deb
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|Serving Size: 1 Serving (812g)|
|Recipe Makes: 1|
|Calories from Fat: 1945 (52%)|
|Amt Per Serving||% DV|
|Total Fat 216.1g||288 %|
|Saturated Fat 85.7g||428 %|
|Monounsaturated Fat 88.1g|
|Polyunsanturated Fat 28.2g|
|Cholesterol 455.5mg||140 %|
|Sodium 4025.9mg||139 %|
|Potassium 1673.5mg||44 %|
|Total Carbohydrate 444.5g||131 %|
|Dietary Fiber 30.2g||121 %|
|Sugars, other 414.3g|
|Protein 51.4g||73 %|
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Calories per serving: 3748
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