Try this Cheesecake Brownies recipe, or contribute your own.
Suggest a better descriptionMMMMM--------------------------TOPPING------------------------------- 8 oz Cream cheese; soft 1 c Sugar 2 Eggs; beat 1 ts Vanilla extract In a mixing bowl, combine cake mix, egg, butter and nuts; mix well. Press into a greased 13x9 baking pan; set aside. Combine topping ingredients in another bowl and beat until smooth. Carefully spread over batter. Bake at 350~ for 30 to 35 minutes or until golden brown. Cool on a wire rack. Store in the fridge. Posted to MM-Recipes Digest by Deb
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Serving Size: 1 Serving (812g) | ||
Recipe Makes: 1 | ||
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Calories: 3748 | ||
Calories from Fat: 1945 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 216.1g | 288 % | |
Saturated Fat 85.7g | 428 % | |
Monounsaturated Fat 88.1g | ||
Polyunsanturated Fat 28.2g | ||
Cholesterol 455.5mg | 140 % | |
Sodium 4025.9mg | 139 % | |
Potassium 1673.5mg | 44 % | |
Total Carbohydrate 444.5g | 131 % | |
Dietary Fiber 30.2g | 121 % | |
Sugars, other 414.3g | ||
Protein 51.4g | 73 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3748
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