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|Serving Size: 1 serving(s) (260g)|
|Recipe Makes: 8 serving(s)|
|Calories from Fat: 548 (84%)|
|Amt Per Serving||% DV|
|Total Fat 60.9g||81 %|
|Saturated Fat 30.5g||153 %|
|Monounsaturated Fat 16.7g|
|Polyunsanturated Fat 6.9g|
|Cholesterol 410.6mg||126 %|
|Sodium 9767.7mg||337 %|
|Potassium 328.2mg||9 %|
|Total Carbohydrate 12.7g||4 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 11.9g|
|Protein 16.1g||23 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 651
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