This is quick and easy. Not to mention delicious!
Blend softened cream cheese, on low, in small bowl until smooth.
Slowly add milk and continue blending.
Add sugar and blend until you have a smooth mixture.
Add vanilla pudding to mixture and blend on low until lumps are gone.
Add chocolate chips to taste.
Refrigerate for 30 minutes or until chilled.
Enjoy!!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (127g) | ||
Recipe Makes: 1 | ||
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Calories: 533 | ||
Calories from Fat: 89 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.9g | 13 % | |
Saturated Fat 5.6g | 28 % | |
Monounsaturated Fat 2.5g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 31.9mg | 10 % | |
Sodium 93.1mg | 3 % | |
Potassium 42.3mg | 1 % | |
Total Carbohydrate 113.2g | 33 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 113.2g | ||
Protein 1.7g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 533
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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