Cheesy Bacon Potato Casserole
by rotts4me
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INGREDIENTS
- 2 lbs. Frozen diced hash brown potatoes
- 6-10 oz. Bacon
- 26 oz. Condensed chicken soup
- 2 cups sharp cheddar ; Shredded
- 1 cup sour cream
- 2 tsp garlic powder
- 1 tsp onion powder
- 4 tbsp. butter ; melted
- fresh parsley ; Minced, optional
INSTRUCTIONS
Cut bacon into 1-inch slices and cook bacon. Drain bacon grease.
Preheat oven to 350.
In a large mixing bowl, combine potatoes, bacon, condensed chicken soup, cheddar, sour cream, garlic powder and onion powder. Mix well. Pour into a 9x13 rectangular casserole dish. Drizzle melted butter onto dish.
Bake in oven for 1 hour. Remove and cool for 15 minutes.
Garnish with fresh parsley (optional). Serve and enjoy!
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Recipe (2215g) | ||
| Recipe Makes: 1 Serving | ||
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| Calories: 7644 | ||
| Calories from Fat: 7460 (98%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 828.9g | 1105 % | |
| Saturated Fat 524.9g | 2625 % | |
| Monounsaturated Fat 217.2g | ||
| Polyunsanturated Fat 30.4g | ||
| Cholesterol 2248.2mg | 692 % | |
| Sodium 6682.7mg | 230 % | |
| Potassium 723mg | 19 % | |
| Total Carbohydrate 14.9g | 4 % | |
| Dietary Fiber 0.6g | 2 % | |
| Sugars, other 14.3g | ||
| Protein 70g | 100 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 7644
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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