Cheesy chicken and broccoli bake
by phoenixfaith
Stove top stuffing bake with chicken and broccoli
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INGREDIENTS
- 1 6 oz Herb seasoned stuffing mix
- 1.5 lb boneless chicken breasts
- 1 16 oz frozen broccoli florets
- 1 10.75 oz can Cream of Chicken Soup
- 8 oz velveeta ; cubed
INSTRUCTIONS
Heat oven to 400 degrees Fahrenheit. Prepare stuffing mix as directed on package; set aside. Combine remaining ingredients; spoon into 13x9 inch baking dish. Top with stuffing. Bake 40 minutes or until chicken is done.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1212g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1710 | ||
| Calories from Fat: 683 (40%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 75.9g | 101 % | |
| Saturated Fat 39.8g | 199 % | |
| Monounsaturated Fat 8.3g | ||
| Polyunsanturated Fat 5.1g | ||
| Cholesterol 600.5mg | 185 % | |
| Sodium 5839.7mg | 201 % | |
| Potassium 2644.2mg | 70 % | |
| Total Carbohydrate 44.1g | 13 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 44.1g | ||
| Protein 201.3g | 288 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1710
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