Try this Cheesy Chicken Lasagna Rolls recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 375 degrees F.
In medium bowl, combine chicken, cheeses, milk, and pepper. Spread 1/2 cup mixture on each lasagna noodle; roll jelly-roll fashion. In a 13 by 9-inch baking dish, spread 1 cup spaghetti sauce.
Arrange lasagna rolls, seam-side down in sauce in baking dish. Top with remaining spaghetti sauce
Cover and bake at for 30 minutes or until hot.
Serve with additional Parmesan cheese (optional).
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (195g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 336 | ||
Calories from Fat: 144 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.9g | 21 % | |
Saturated Fat 4.7g | 24 % | |
Monounsaturated Fat 6g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 87.8mg | 27 % | |
Sodium 494.3mg | 17 % | |
Potassium 441.5mg | 12 % | |
Total Carbohydrate 25g | 7 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 23.4g | ||
Protein 21.7g | 31 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 336
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