In bowl, blend first 5 ingredients, 1/2 tbs lime juice, and 1/2 tsp lime zest. Heat grill. Grill corn until tender, brushing with mayo mixture. Sprinkle with cheese.
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|Serving Size: 1 Serving (129g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 61 (40%)|
|Amt Per Serving||% DV|
|Total Fat 6.8g||9 %|
|Saturated Fat 1.5g||7 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 3.1g|
|Cholesterol 7.7mg||2 %|
|Sodium 158.5mg||5 %|
|Potassium 301.6mg||8 %|
|Total Carbohydrate 22.1g||6 %|
|Dietary Fiber 3.1g||12 %|
|Sugars, other 19g|
|Protein 4.8g||7 %|
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Calories per serving: 151
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