Cheesy Corn Salsa
by Sewarsu
Try this Cheesy Corn Salsa recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 2 cups corn kernels
- 1/2 cup queso fresco cheese ; crumbled
- 1/3 cup mayonnaise
- 1 tbsp fresh lime juice
INSTRUCTIONS
Microwave the corn in a large bowl 1 1/2 to 2 minutes or until tender. Stir in the cheese, mayo, and lime juice. Add salt and pepper to taste.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (356g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 494 | ||
| Calories from Fat: 243 (49%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 27g | 36 % | |
| Saturated Fat 4.1g | 21 % | |
| Monounsaturated Fat 0.6g | ||
| Polyunsanturated Fat 1g | ||
| Cholesterol 26.5mg | 8 % | |
| Sodium 610.9mg | 21 % | |
| Potassium 629mg | 17 % | |
| Total Carbohydrate 63.5g | 19 % | |
| Dietary Fiber 5.8g | 23 % | |
| Sugars, other 57.7g | ||
| Protein 8.7g | 12 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 494
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.