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|Serving Size: 1 recipe (2081g)|
|Recipe Makes: 1|
|Calories from Fat: 1751 (62%)|
|Amt Per Serving||% DV|
|Total Fat 194.6g||259 %|
|Saturated Fat 93g||465 %|
|Monounsaturated Fat 61.9g|
|Polyunsanturated Fat 15.5g|
|Cholesterol 662.6mg||204 %|
|Sodium 4720.8mg||163 %|
|Potassium 4556.3mg||120 %|
|Total Carbohydrate 133.6g||39 %|
|Dietary Fiber 21.8g||87 %|
|Sugars, other 111.8g|
|Protein 128g||183 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2808
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