Preheat oven to 350. Cut slices down the length of the bread at 1-inch intervals, without cutting all the way through. Rub slices and top of loaf with cut sides of garlic halves. Mince garlic. Combine butter, garlic, parsley, and parmesan in a small bowl. Spread butter mixture on bread slices and on top of loaf. Wrap bread in foil, leaving top partially uncovered. Bake until heated through, about 15 minutes.
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|Serving Size: 1 Serving (118g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 227 (49%)|
|Amt Per Serving||% DV|
|Total Fat 25.2g||34 %|
|Saturated Fat 15.4g||77 %|
|Monounsaturated Fat 6.4g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 62.8mg||19 %|
|Sodium 745.7mg||26 %|
|Potassium 131.2mg||3 %|
|Total Carbohydrate 48.7g||14 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 46.6g|
|Protein 11.2g||16 %|
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Calories per serving: 461
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