Preheat oven to 350 degrees.
Spray a 11 x 7 or 12 x 8 glass baking dish with cooking spray. In a large bowl, beat egg and milk with a wire whisk until smooth.
Separate dough into individual biscuits and cut each biscuit into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in ham, cheese, onions and granulated garlic. Spoon mixture into prepared dish, arrange biscuit pieces in a single layer.
Baked at 350 for 23 - 25 minutes or until golden brown. You can either cut into squares or just pull apart and serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Recipe (391g)|
|Recipe Makes: 1 Recipe|
|Calories from Fat: 523 (61%)|
|Amt Per Serving||% DV|
|Total Fat 58.1g||77 %|
|Saturated Fat 31.1g||156 %|
|Monounsaturated Fat 19.7g|
|Polyunsanturated Fat 3.5g|
|Cholesterol 404.8mg||125 %|
|Sodium 2409.1mg||83 %|
|Potassium 952.6mg||25 %|
|Total Carbohydrate 6.8g||2 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 5.6g|
|Protein 75.1g||107 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 860
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!