Mix all ingredients together, except the crumbled potatoe chips. Put in a greased 13x9in. pan. Bake at 375 degrees for 11/4 hours. Sprinkle with crumbled chips.
Weight Watcher points: 28 points per serving
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|Serving Size: 1 Serving (417g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 579 (61%)|
|Amt Per Serving||% DV|
|Total Fat 64.4g||86 %|
|Saturated Fat 24.6g||123 %|
|Monounsaturated Fat 20.9g|
|Polyunsanturated Fat 14.8g|
|Cholesterol 62.1mg||19 %|
|Sodium 801.9mg||28 %|
|Potassium 1572mg||41 %|
|Total Carbohydrate 75.3g||22 %|
|Dietary Fiber 6.2g||25 %|
|Sugars, other 69.1g|
|Protein 20.7g||30 %|
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Calories per serving: 943
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