Try this Cheesy Noodly-Toodly recipe, or contribute your own.
Suggest a better descriptionPrepare noodles according to package directions. Add seasoning packets; drain off most of liquid.
Combine soup, cheese, milk, and pepper in saucepan. Cook until cheese is melted, stirring occasionally.
Stir in reserved noodles and chicken. Heat through, stirring occasionally.
*can add frozen veggies (broccoli and carrots, sliced)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (161g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 322 | ||
Calories from Fat: 222 (69%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 24.6g | 33 % | |
Saturated Fat 12g | 60 % | |
Monounsaturated Fat 7.6g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 62.7mg | 19 % | |
Sodium 856.1mg | 30 % | |
Potassium 134.4mg | 4 % | |
Total Carbohydrate 6.5g | 2 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 6.5g | ||
Protein 18.6g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 322
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.