Try this Cheesy Pesto Chicken and Veggie Stuffed Spaghetti Squash recipe, or contribute your own.
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Serving Size: 1 recipe (2067g) | ||
Recipe Makes: 1 | ||
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Calories: 4704 | ||
Calories from Fat: 3008 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 334.2g | 446 % | |
Saturated Fat 113.1g | 565 % | |
Monounsaturated Fat 131.2g | ||
Polyunsanturated Fat 61.9g | ||
Cholesterol 1561.4mg | 480 % | |
Sodium 4230.7mg | 146 % | |
Potassium 4137.6mg | 109 % | |
Total Carbohydrate 17.8g | 5 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 17.8g | ||
Protein 384g | 549 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4704
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