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|Serving Size: 1 recipe (1488g)|
|Recipe Makes: 1|
|Calories from Fat: 448 (25%)|
|Amt Per Serving||% DV|
|Total Fat 49.8g||66 %|
|Saturated Fat 24.9g||125 %|
|Monounsaturated Fat 11.4g|
|Polyunsanturated Fat 4.6g|
|Cholesterol 325.5mg||100 %|
|Sodium 3041.7mg||105 %|
|Potassium 3276.5mg||86 %|
|Total Carbohydrate 292.2g||86 %|
|Dietary Fiber 14g||56 %|
|Sugars, other 278.2g|
|Protein 53.2g||76 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1828
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