Mash Potatoes w/pepper, salt, garlic powder. Mix together w/cream cheese and cheese wiz. Put in rectangle baking dish, top w/velveta, butter pats and paprika, cover and bake at 325 for 25 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2474g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 427 (19%)|
|Amt Per Serving||% DV|
|Total Fat 47.5g||63 %|
|Saturated Fat 26.9g||134 %|
|Monounsaturated Fat 11.7g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 126.3mg||39 %|
|Sodium 381mg||13 %|
|Potassium 9837.3mg||259 %|
|Total Carbohydrate 402.5g||118 %|
|Dietary Fiber 49.9g||200 %|
|Sugars, other 352.6g|
|Protein 51.4g||73 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2193
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!