Mix all ingredients, except 1/2 cube butter and potatoe chips, in a large bowl. Pour into a 9 x 13 baking dish. Crush potatoe chips and mix with 1/2 cube melted butter and spread over dish. Bake at 350 for one hour uncovered.
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|Serving Size: 1 Serving (196g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 354 (67%)|
|Amt Per Serving||% DV|
|Total Fat 39.3g||52 %|
|Saturated Fat 20g||100 %|
|Monounsaturated Fat 10.6g|
|Polyunsanturated Fat 6.1g|
|Cholesterol 71mg||22 %|
|Sodium 471mg||16 %|
|Potassium 739.5mg||19 %|
|Total Carbohydrate 36.2g||11 %|
|Dietary Fiber 2.9g||12 %|
|Sugars, other 33.3g|
|Protein 10.9g||16 %|
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Calories per serving: 531
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